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Hatch Cantina
Home
Reservations
What is Southwestern Food
Contact
Gift Cards
Menus
  • Lunch
  • Dinner
  • Happy Hour
  • Late night
  • Cocktails and Flights
  • Spirits
  • Desserts
  • Sides and Additions
Events
More
  • Home
  • Reservations
  • What is Southwestern Food
  • Contact
  • Gift Cards
  • Menus
    • Lunch
    • Dinner
    • Happy Hour
    • Late night
    • Cocktails and Flights
    • Spirits
    • Desserts
    • Sides and Additions
  • Events
  • Home
  • Reservations
  • What is Southwestern Food
  • Contact
  • Gift Cards
  • Menus
    • Lunch
    • Dinner
    • Happy Hour
    • Late night
    • Cocktails and Flights
    • Spirits
    • Desserts
    • Sides and Additions
  • Events

HErradura Event

Pan Seared Scallops

The Menu

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The Menu

Pan Seared Scallops

The Menu

Pan Seared Scallops

Pan Seared Scallops

Blue Corn Mini Tostada

  

Pan seared scallops with new mexican romesco, and grilled broccolini paired with Herradura Anejo

Blue Corn Mini Tostada

Smoked Royal Ranch Carpaccio

Blue Corn Mini Tostada

 Blue corn mini tostada with Herradura Silver scented guacamole &  pomegranate  

Winter Squash Salad

Smoked Royal Ranch Carpaccio

Smoked Royal Ranch Carpaccio

  

Winter squash Salad with whipped chevre, papitas, endive, reposado dressing paired with Herradura Reposado

Smoked Royal Ranch Carpaccio

Smoked Royal Ranch Carpaccio

Smoked Royal Ranch Carpaccio

  

Smoked Royal Ranch carpaccio, pickled hatch chilies and mustard seeds, red chili aioli, radish paired with Herradura Silver

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