Menu
Service Charge
A 20% service charge is added to the bill.
Tips are not expected.
- Brunch
- Gluten Free Options
- Lunch/Dinner
- Happy Hour
- Beer
- Wine
- Cocktails
- Spirits
- Soft Drinks
- Taco Tuesday
- Agave Wednesday Menu
- Desserts
Everything is marked on our menu as to any dietary restrictions. Some of our equipment shares space with allergens and though we can accommodate most dietary restrictions, please alert your server to any allergies so we can best meet your needs | Vegan or Vegetarian? We have many options that are listed here as Vegan or Vegetarian. Other dishes can be modified to use our Vegan Caulilini al Pastor in place of meat. Ask your server if you need any help | *Consuming raw or undercooked food can cause foodborne illness | GF= Gluten Free, V=Vegan, VG= Vegetarian, DF=Dairy Free, SP+= Mildly spicy, SP++=Moderately spicy
Brunch Libations
Let's make it a boozy brunch!
Rules: 1- Everyone at the table has to be 21 or over | 2- Everyone at the table has to order a bottomless mimosa | 3- End's at 3 pm
Choice of Grapefruit, Orange, Pineapple or Jay's Way (1/2 pineapple 1/2 Grapefruit)
Champagne with one of the following. Choose one: Aperol, Campari, Sangria, Tito's Prickly Pear +2, Union Mezcal Marg Spritz + 3
Spicy! Like a Bloody Mary/Maria but made with Clamato instead of Tomato Juice. Add Tito +3 | Add Teremana Blanco + 3
Add Tito +3 | Add Teremana Blanco + 3
Jameson and Cafe Vita coffee. Topped with Homemade whip
Herradura reposado, Parajote liqueur, agave and Horchata shaken together and topped with Mr. Black
Mezcal, peach schnapps, peach, and bubbles
Casamigos Reposado, Agave and Cold Brew. Add Bailey to a Vanilla Latte Martini +1

House Silver Tequila, a refreshing blend of citrus and sweetness, kissed with our house salt blend
House Silver Tequila, Prickly pear, lime, agave, with a kiss of house salt
House Silver Tequila, shaken with tamarind, lime juice and agave. Kissed with our house salt
Fresh squeezed lime juice, agave and your choice of Don Julio Blanco or Herradura Reposado with a Grand Marnier Float.
Don Julio Blanco, fresh Yumi watermelon, lime
A seasonal summer slammer!
House Michelada mix with Modelo Especial or Negra and Tajin Rim.
Mijenta Blanco, cucumber sparkling water, lime
Ranch water with premium woman owned tequila!
Non-Alcoholic
Cafe Vita coffee | Milk, half &half, oatmilk, soymilk available
English Breakfast, Oolong or Herbal
Cinnamon, rice and condensed milk
Orange, Grapefruit, Cranberry, Pineapple
Pepsi, Diet-Pepsi, Lemonade, Starry, Ginger Ale, Root beer, Dr. Pepper, Ginger Beer, Unsweetened Iced Tea
Entrees
Eggs are available scrambled, sunny side up, over easy, over medium, and fried
An assortment of house made gluten free cinnamon banana muffins (GF), chili cheese cornbread (GF), garlic cheese biscuits, and sopapilla's with honey. Every table should have one!
Seasonal fruit tossed in tajin and lime, then topped with house made chamoy (sweet, tangy and SPICY!). Can be served plain, just yummy fruit! A bowl is great to share with the table. Cup 5 | Bowl 10


Scrambled eggs with Tillamook pepper jack, hatch chilies and hatch browns. Comes smothered with red, green or both sauces. Add Bacon 4 | Add house hatch chili breakfast sausage or house chorizo 6 | Substitute Just Egg (vegan) 3

Pork and hatch chili country gravy over cheese biscuits with two eggs* and hatch browns


Red chili hollandaise*, chorizo, corn salsa, corn cakes, with sunny side up egg and hatch browns

8 oz Royal Ranch ribeye, two eggs* and hatch browns. Comes with red, green(SP+) or both chilies. Substitute chili with sausage gravy 4

Brioche roll with pecans, maple, New Mexican red chili and cayenne chili. Sweet, slightly spicy, messy and amazing!!

Popcorn chicken, chili cheese corncakes, syrup and fried cilantro. Comes with a side of butter


Brioche, bruleed banana, prickly pear and orange whipped cream

Two hard-shell white corn tostadas with guacamole, two eggs*, pickled onion, hatch corn salsa and cotija


Two eggs*, hatch browns,
choice between cheese biscuit, chili cheese cornbread, brioche toast, flour or blue corn tortilla choice between applewood bacon, home-made hatch chili breakfast sausage, home-made chorizo, or soy-rizo. Substitute Just Egg (vegan) 3

Tostada with two eggs*, beans, rice, pork green chili, pickled onion, cotija

Lunch
Pork shoulder, sour cream, pepper jack, served with corn or flour tortillas, or chips. Add extra green chilies for some extra heat. *Available as vegan with roasted corn salsa. Cup9 | Bowl 18
Fresh corn chips and tomato salsa. Add guacamole (GF,DF, SP+) +7


Pico de gallo, pepper jack and cotija cheeses, caramelized cheese. Add Grilled Chicken, Popcorn Chicken +6. Add Carne Asada +15

Cotija and pepper jack cheeses, cilantro. Smothered with Pork Green Chili OR Vegen Green Chili. Add Grilled Chicken, Popcorn Chicken +6 | Add Carne Asada +15


Hatch chilies, beans and fresh tortilla chips with creamy queso dip


Romaine, tomatoes, cucumber, pickled onions, hatch corn salsa, corn tortilla strips. Tossed in house-made avocado green goddess dressing. Add Grilled Chicken, Popcorn Chicken +6 | Add Carne Asada +15


Comes with side of red chili ranch


Royal Ranch 1/2lb burger, pepper jack, Hatch green chilies, lettuce, tomato, pickled onion, and prickly pear mustard. Choice of fries, salad, or jicama slaw Or have it Chef's way with blue cheese instead of pepper jack. Smother it in Green Chile, Red Chile, or Queso +3
Sides
(Can be made plain)
*The Health Department wants us to remind you that eating raw= or undercooked meat may increase your risk of foodborne illness, particularly if you have certain medical conditions | *Consuming raw or undercooked food can cause foodborne illness | GF= Gluten Free, V=Vegan, VG= Vegetarian, DF=Dairy Free, SP+= Mildly spicy, SP++=Moderately spicy
Shareables
Fresh corn chips and tomato salsa. Add guac +7


Three slices of Grandma Babz's famous cornbread. Served warm with butter


Hatch chilies, beans and fresh tortilla chips with creamy queso dip


SW chili dredge, red chile ranch dipping sauce

Smoked peach BBQ sauce, house pickles

Tacos
Two tacos on fresh, made to order white corn tortillas, seasoned rice and beans on the side or sub a side salad for no additional charge
Hatch corn salsa, cotija cheese, cilantro

Jicama slaw, red chili ranch, pickled jalapeno

Crispy pepper jack, pickled red onion

Adobo marinated caulini (think broccolini mixed with cauliflower) with guacamole and pineapple salsa


Crunchy Tacos from the Happy Hour menu available all day Tuesday
Entrees
Marinated and grilled Royal Ranch 6oz steak with caramelized peppers and onions, sour cream, pico de gallo and guacamole. Comes with rice and beans and a choice of flour or corn tortilla (for GF)

Marinated and grilled chicken breast with caramelized peppers and onions, sour cream, pico de gallo and guacamole. Comes with rice and beans and a choice of flour or corn tortilla (for GF)

Roasted delicata squash, heirloom Hopi blue corn, Heirloom corona beans, arugula, sherry sage vinaigrette.
The three sisters is a staple of the diet of the southwest, three vegetables that grow in harmony. Squash, beans and corn. Add Carnitas, Beef Colorado, Grilled Chicken, Popcorn Chicken or Cauliflower al Pastor +6 | Add Carne Asada* +15


Shredded chicken mixed with cheese and onions, smothered in red (GF, the Green chili has gluten). Comes with a choice of rice and beans, salad, or jicama slaw. Allow 20+ minutes to cook
Choice of carnitas, beef colorado, grilled chicken, chicken tinga, popcorn chicken, or cauliflower al pastor. Served with guacamole, hatch corn salsa, cherry tomatoes, house pickled veggies with rice and pinto beans

Romaine, tomatoes, cucumber, pickled onions, hatch corn salsa, corn tortilla strips, avocado green goddess dressing. Add Carnitas, Beef Colorado, Grilled Chicken, Popcorn Chicken or Cauliflower al Pastor +6 | Add Carne Asada* +15


Sides and Additions
Everything is marked on our menu as to any dietary restrictions. Some of our equipment shares space with allergens and though we can accommodate most dietary restrictions, please alert your server to any allergies so we can best meet your needs | Vegan or Vegetarian? We have many options that are listed here as Vegan or Vegetarian. Other dishes can be modified to use our Vegan Caulilini al Pastor in place of meat. Ask your server if you need any help | *Consuming raw or undercooked food can cause foodborne illness | GF= Gluten Free, V=Vegan, VG= Vegetarian, DF=Dairy Free, SP+= Mildly spicy, SP++=Moderately spicy
Hatch Green Chile Stew
Pork shoulder, sour cream, pepper jack, served with tortillas, chili cheese cornbread, sopapillas or chips. Add extra green chilies for some extra heat. Cup 9 | Bowl 18

with roasted corn salsa served with tortillas, chili cheese cornbread, sopapillas or chips. Add extra green chilies for some extra heat. Cup 9 | Bowl 18

Salads
Add Carnitas, Beef Colorado, Grilled Chicken, Chicken Tinga, Habanero Shrimp, Popcorn Chicken, or Vegan Cauliflower Al Pastor +6
Add Carne Asada +15
Romaine, tomatoes, cucumber, pickled onions, hatch corn salsa, corn tortilla strips, avocado green goddess dressing. Add Carnitas, Beef Colorado, Grilled Chicken, Chicken Tinga, Popcorn Chicken or Cauliflower al Pastor +6 | Add Carne Asada* +15


Delicata Squash, heirloom beans, blue corn hominy, sherry sage dressing


Seasonal fruit tossed in tajin and lime, then topped with house made hibiscus chamoy (sweet, tangy and SPICY!). Can be served plain, just yummy fruit! A bowl is great to share with the table.




Shareables
Fresh corn chips and tomato salsa. Add guac +7




Fries smothered in meat or veggie green chili. Topped with Cotija and pepper jack cheeses, cilantro. Add Carnitas, Beef Colorado, Grilled Chicken, Chicken Tinga, Popcorn Chicken or Cauliflower al Pastor +6 | Add Crab or Carne Asada* +15

Three slices of Grandma Babz's famous cornbread. Served warm with butter


Queso dip topped with hatch chilies, micro greens, and beans. Comes with fresh tortilla chips


Comes with our house made red chili ranch. Its GF and amazing!


Tossed in our house made smoked peach BBQ sauce. Comes with house pickles



Pico de gallo, pepper jack and cotija cheeses, caramelized cheese. Add Carnitas, Beef Colorado, Grilled Chicken, Chicken Tinga, Popcorn Chicken or Cauliflower al Pastor +6 | Add Crab or Carne Asada* +15

Tacos
Two tacos on fresh made white corn tortillas, seasoned rice and beans on the side or sub a side salad for no additional charge
Smoked brisket, peach BBQ, jicama slaw and a grilled jalapeno on flour tortillas.

Hatch corn salsa, cotija cheese, cilantro

Jicama slaw, drizzle of red chili ranch, pickled jalapeno

Crispy pepper jack, pickled red onion

Adobo marinated caulini (think broccolini mixed with cauliflower) with guacamole and pineapple salsa with a little bit of a kick


Habanero orange shrimp, arugula and pickled onions.


Burritos
Smothered in Red sauce(V), Green Chili (V, SP++), X-mas (both) or substitute queso fondidto for $3. All burritos are stuffed with rice and beans
Pickled onions, cotija cheese
Roasted corn salsa, pickled jalapeno
Orange and chili marinated chicken with pineapple salsa and pepper jack
Squash, blue corn hominy and pickled jalapeno

Scrambled eggs, Tillamook pepper jack, hatch chiles and Hatch browns.

Entrees

Marinated and grilled 6oz steak with caramelized peppers and onions, sour cream, pico de gallo and guacamole. Comes with rice and beans and a choice of flour or corn tortilla (for GF)

Marinated and grilled chicken breast with caramelized peppers and onions, sour cream, pico de gallo and guacamole. Comes with rice and beans and a choice of flour or corn tortilla (for GF)


Royal Ranch 1/2lb burger, pepper jack, Hatch green chilies, lettuce, tomato, pickled onion, and prickly pear mustard. Choice of fries, salad, or jicama slaw Or have it Chef's way with blue cheese instead of pepper jack. Smother it in Green Chile, Red Chile or Queso +3

8 oz Ribeye, pounded thin, breaded and fried served with red, green or both chilies. Topped with an arugula herb salad. Comes with rice and beans.
Romaine, tomatoes, cucumber, pickled onions, hatch corn salsa, corn tortilla strips, avocado green goddess dressing. Add Carnitas, Beef Colorado, Grilled Chicken, Chicken Tinga, Popcorn Chicken or Cauliflower al Pastor +6 | Add Carne Asada* +15



Hatch chili, stuffed with cheese, battered and fried. Smothered in red (GF), green or both sauces. Comes with rice, beans and a small salad. Add Carnitas, Beef Colorado, Grilled Chicken, Popcorn Chicken or Cauliflower al Pastor +6 | Add Carne Asada* +15

Queso fondito, Hatch chilies, onions, and cheesy tortilla crisps. Baked to perfection!
It's not Mexican, it's not supposed to be. Chef is from the South West! Add Carnitas, Beef Colorado, Grilled Chicken, Popcorn Chicken or Cauliflower al Pastor +6 | Add Carne Asada* +15

Roasted delicata squash, heirloom Hopi blue corn, Heirloom corona beans, arugula, sherry sage vinaigrette.
The three sisters is a staple of the diet of the southwest, three vegetables that grow in harmony. Squash, beans and corn. Add Carnitas, Beef Colorado, Grilled Chicken, Chicken Tinga, Popcorn Chicken or Cauliflower al Pastor +6 | Add Carne Asada* +15


Shredded chicken mixed with cheese and onions, smothered in red (GF), green (SP++), or both chilies. Comes with a choice of rice and beans, salad, or jicama slaw. Allow 20+ minutes to cook
Guacamole, Hatch corn salsa, cherry tomatoes, house pickles with a choice of Pollo Asado, Chicken Tinga, Carnitas, Beef Colorado, Popcorn Chicken or Cauliflower al Pastor

Pork or Vegetarian green chili poured over a tostada with two eggs*, beans, and rice. Topped with pickled onion, cotija
Sides and Additions
Times: Monday: All Day Happy Hour | Tuesday to Sunday: 3 pm-6 pm | Late Night Happy Hour: 9 pm Every day | *Consuming raw or undercooked food can cause foodborne illness | GF= Gluten Free, V=Vegan, VG= Vegetarian, DF=Dairy Free, SP+= Mildly spicy, SP++=Moderately spicy
*No Promotional Discounts can be applied to Happy Hour Pricing.
Drinks

Choice of Prickly Pear, Spicy Tamarind, and Classic Lime. Add Mango, Strawberry, Blood Orange or Spicy $1
Fresh squeezed lime juice, agave, and Don Julio Blanco with a Grand Marnier Float
$1 off
Changes every day! Ask your server!
Changes every day! Ask your server!
Food
Late night food only available until 10pm Sunday-Thursday and 11pm Friday-Saturday
Fresh tortilla chips, roasted tomato salsa. Add Guac $7



Pork shoulder Or Vegetarian , sour cream, pepper jack, served with tortillas, chili cheese cornbread, sopapillas or chips. Add extra green chilies for some extra heat. Vegan option available.


Fries smothered in Pork or Vegetarian Green Chili and topped with Cotija, cilantro, pepper jack


Comes with side of red chili ranch

Tossed in Three St. Louis style smoked peach BBQ sauce


Our famous Hatch Browns are fried to perfection with queso fondito, pickled onions, pickled jalapeno, and corn salsa. Just what you need when you got the munchies! Add guacamole 3 | Add carnitas, grilled chicken, chicken tinga, beef Colorado, popcorn chicken or cauliflower al pastor 6 | Add carne asada 15


Flour tortillas fried in our Colorado sauce, filled with shredded beef Colorado, pepper jack, onions and cilantro. Comes with Colorado consume. White corn tortillas are available
raditional street tacos on 4" corn tortillas. Served with onions, cilantro and limes Carnitas, Beef Colorado, Popcorn chicken, Chicken tinga, or Cauliflower al Pastor Carne asada for extra $2

Five traditional street tacos on 4" corn tortillas. Served with onions, cilantro and limes Carnitas, Beef Colorado, Popcorn chicken, Chicken tinga, or Cauliflower al Pastor Carne asada for extra $2 Get it loaded with guacamole, pico de gallo, cheese and queso for $8

Back By Popular Demand!
Red Hatch Chile ground beef, OR Soy-rizo, queso fondito, lettuce, pico, and sour cream are layered with a crunchy tostada shell, all wrapped in grilled flour tortilla for a perfect handheld bite. Sub carnitas, grilled chicken, chicken tinga, beef Colorado, popcorn chicken or cauliflower al pastor 4 | Sub carne asada 11

Three flour tortillas stuffed with a blend of cheeses, fried to perfection! Served loaded with pico de gallo, lettuce, sour cream and cotija. Add Guacamole 3 | Add carnitas, grilled chicken, Chicken Tinga, beef colorado, popcorn chicken or cauliflower al pastor 6 | Add carne asada 15
Cans/Bottles
Imperial Blackberry | Local Legend | Dry-Abolical | Passionfruit Pineapple | Excelsior Imperial Apple
Draft
House Still Wines
Bubbles
Margaritas
Classic and less than classic.

House Silver Tequila, a refreshing blend of citrus and sweetness, kissed with our house salt blend
House Silver Tequila, shaken with tamarind, lime juice and agave. Kissed with our house salt
House Silver Tequila, Prickly pear, lime, agave, with a kiss of house salt
Fresh Umi watermelon, Don Julio blanco, lime
Fresh squeezed lime juice, agave and your choice of Don Julio Blanco or Codigo Reposado with a Grand Marnier Float.
The hottest secret on the block! Blanco tequila, muddled orange, fresh squeezed lime juice, Agave shaken over ice.
Spicy Marg to perfection! Jalapeno infused tequila, Cilantro liqueur, Agave, Lime and Tajin Rim. The Marg has a bright fresh taste that will have you asking for another.
House Cocktails
Some riffs, some other classics, all delicious
Mezcal, mango, and spicy honey, lime juice
Pineapple eau de vie, cream of coconut, pineapple, orange, lime

Mezcal Union agave with Orange and Angostura Bitters. Not a mezcal fan? Substitute for Don Fulano Añejo +3
21 seeds Grapefruit hibiscus or Don Fulano Rep (+$3), fresh squeezed grapefruit, with a splash of agave

Mezcal, Amaro Montenegro, BroVo liquor, fresh lime, and Aperol. Pure Smoothness...
Strawberry Margarita topped with Alert Energy Drink
White rum, passion fruit, strawberry, lemon Sub Titos vodka $1
Mijenta Blanco, cucumber sparkling water, lime
Our take on a ranch water with this great woman owned tequila!
Casamigos Reposado, Mr. Black and Agave. Add Bailey's for creaminess +$1
Seasonal Sangria, a secret blend of fresh fruit and fresh juice
House made Michelada, your choice between Modelo Especial or Modelo Negra, and a Tajin Rim
Mocktails (Non-Alcoholic)
All the Love and none of the hangover.
Strawberry, lemon, Simple and did I taste a hint of summer?
Spiced Honey, Mango, and Love. It's some down home sweet heat.
Ginger Beer, Prickly Pear and soda
Whiskey
12 year
12 year
Gin
Tequila
Owners Choice: Tears of Llorna
Hibiscus Grapefruit
Rosa 22 | Añejo 24 | Extra Añejo 60
Blanco 15 | Reposado 17 | Añejo 18
Blanco 15 | Reposado 15 | Añejo 18
Plata 35 | Reposado 40
Reposado 28 | Anejo 33
Blanco
Blanco 15 | Reposado 16 | Añejo 19
Blanco
Blanco 11 | Reposado 12 | Añejo 13
Blanco 22 | Reposado 24 | Añejo 25
Blanco 34 | Extra Añejo 7yr 46
Blanco 15 | Reposado 17
11
Reposado Rosa 40 | Añejo Cristalino 40 | Añejo Reserva 45
Blanco
Reposado 14 | Extra Anejo 30
Anniversary
Blanco 16 | Reposado 19
Silver 12 | Reposado 13
Rum and Brandy
Vodka
Mezcal
Amari and Liqueurs
Coffee Liquor
Non Alcoholic
A 20% Service Charge is added to every bill.
100% OF THE FEE IS RETAINED BY THE HOUSE — TIPS ARE NOT EXPECTED
Tuesdays, All Day!
Dine-in only, 11am-Close
*No Promotional Discounts can be applied to Taco Tuesday Pricing
*Consuming raw or undercooked food can cause foodborne illness | GF= Gluten Free, V=Vegan, VG= Vegetarian, DF=Dairy Free, SP+= Mildly spicy, SP++=Moderately spicy | Dine-in only, 11am-Close | *No Promotional Discounts can be applied to Taco Tuesday Pricing.
Food

Traditional street tacos on 4" corn tortillas. Served with onions, cilantro and limes Carnitas, Beef Colorado, Popcorn chicken, Chicken tinga, or Cauliflower al Pastor Carne asada for extra $2. Get it loaded with guacamole, pico de gallo, cheese and queso for $8


Five traditional street tacos on 4" corn tortillas. Served with onions, cilantro and limes Carnitas, Beef Colorado, Popcorn chicken, Chicken tinga, or Cauliflower al Pastor Carne asada for extra $2 Get it loaded with guacamole, pico de gallo, cheese and queso for $8

*Consuming raw or undercooked food can cause foodborne illness | GF= Gluten Free, V=Vegan, VG= Vegetarian, DF=Dairy Free, SP+= Mildly spicy, SP++=Moderately spicy
List
A 20% Service Charge is added to every bill | 100% OF THE FEE IS RETAINED BY THE HOUSE - TIPS ARE NOT EXPECTED
13 | 15 | 17
13 | 16
*Consuming raw or undercooked food can cause foodborne illness | GF= Gluten Free, V=Vegan, VG= Vegetarian, DF=Dairy Free, SP+= Mildly spicy, SP++=Moderately spicy
Menu
5 fresh sopapillas with honey dust and Honeyville honey from Durango, CO
Not quite the traditional cake, soaked with coconut milk as well. Served with fresh berries, brown butter powder, and prickly pear whipped cream frosting. IT'S AMAZING!!!!


Two scoops of gelato from Nutty Squirrel with a bruleed banana, caramel sauce, prickly pear whipped cream and Luxardo cherries. Options are Tahitian Vanilla (GF), Sea Salt Caramel (GF), and Lemon Mango Dragonfruit Sorbet (Vegan, GF)

With dulce de leche, pepita seeds, served with a scoop of Tahitian vanilla gelato from Nutty Squirrel
Tahitian Vanilla (GF) | Rotating gelato (GF) and sorbeto (VG, GF) | By the scoop: 3.75 | 7.5 | 11






