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Hatch Cantina
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Hatch Cantina Apparel
Hatch Cantina
Home
Menus
  • Lunch
  • Gluten Free Options
  • Dinner
  • Weekend Brunch
  • Happy Hour
  • Cocktails, Draft, Flights
  • Tequila Wednesday
  • Spirits
  • Desserts
Catering & Events
Reservations
About Us
Service Charge
On Sustainability
Contact
Gift Cards
Pairing Dinner Example
Hatch Cantina Apparel
More
  • Home
  • Menus
    • Lunch
    • Gluten Free Options
    • Dinner
    • Weekend Brunch
    • Happy Hour
    • Cocktails, Draft, Flights
    • Tequila Wednesday
    • Spirits
    • Desserts
  • Catering & Events
  • Reservations
  • About Us
  • Service Charge
  • On Sustainability
  • Contact
  • Gift Cards
  • Pairing Dinner Example
  • Hatch Cantina Apparel
  • Home
  • Menus
    • Lunch
    • Gluten Free Options
    • Dinner
    • Weekend Brunch
    • Happy Hour
    • Cocktails, Draft, Flights
    • Tequila Wednesday
    • Spirits
    • Desserts
  • Catering & Events
  • Reservations
  • About Us
  • Service Charge
  • On Sustainability
  • Contact
  • Gift Cards
  • Pairing Dinner Example
  • Hatch Cantina Apparel

Desserts

Sopapilla

10

5 fresh sopapillas with honey dust and Honeyville honey from Durango, CO

Bruleed Banana Split (GF)

10

Two scoops of gelato from Nutty Squirrel with a bruleed banana, caramel sauce, prickly pear whipped cream and Luxardo cherries

Options are Tahitian Vanilla (GF), Sea Salt Caramel (GF) and Lemon Mango Dragonfruit Sorbetteo (Vegan, GF)

Mexican Chocolate Brownie

10

With dulce de leche, pepita seeds, served with a scoop of Tahitian vanilla gelato from Nutty Squirrel

Nutty Squirrel Gelato

By the scoop: 3.75/7.5/11

Tahitian Vanilla (GF)

Rotating gelato (GF) and sorbeto (VG, GF)

A 20% Serice Charge is added to every bill. 100% is retained by the house. Tips are not expected!

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