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Hatch Cantina
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Hatch Cantina Apparel
Hatch Cantina
Home
Menus
  • Lunch
  • Gluten Free Options
  • Dinner
  • Weekend Brunch
  • Happy Hour
  • Cocktails, Draft, Flights
  • Tequila Wednesday
  • Spirits
  • Desserts
Catering & Events
Reservations
About Us
Service Charge
On Sustainability
Contact
Gift Cards
Pairing Dinner Example
Hatch Cantina Apparel
More
  • Home
  • Menus
    • Lunch
    • Gluten Free Options
    • Dinner
    • Weekend Brunch
    • Happy Hour
    • Cocktails, Draft, Flights
    • Tequila Wednesday
    • Spirits
    • Desserts
  • Catering & Events
  • Reservations
  • About Us
  • Service Charge
  • On Sustainability
  • Contact
  • Gift Cards
  • Pairing Dinner Example
  • Hatch Cantina Apparel
  • Home
  • Menus
    • Lunch
    • Gluten Free Options
    • Dinner
    • Weekend Brunch
    • Happy Hour
    • Cocktails, Draft, Flights
    • Tequila Wednesday
    • Spirits
    • Desserts
  • Catering & Events
  • Reservations
  • About Us
  • Service Charge
  • On Sustainability
  • Contact
  • Gift Cards
  • Pairing Dinner Example
  • Hatch Cantina Apparel

Dinner Menu

Hours

Monday - Thursday: 4pm to 10pm Friday: 4pm to 11pm Saturday: 4pm to 11pm Sunday: 4pm to 10pm


A 20% Service Charge is added to every bill

100% OF THE FEE IS RETAINED BY THE HOUSE - TIPS ARE NOT EXPECTED


Allergies and dietary restrictions

Everything is marked on our menu as to any dietary restrictions. Some of our equipment shares space with allergens and though we can accommodate most dietary restrictions, please alert your server to any allergies so we can best meet your needs.


Vegan or Vegetarian?

We have many options that are listed here as Vegan or Vegetarian. Other dishes can be modified to use our Vegan Caulini al Pastor in place of meat. Ask your server if you need any help.


Hatch Green Chile Stew

Pork Hatch Green Chile Stew (SP++)

Cup 9 / Bowl 18

Pork shoulder, sour cream, pepper jack, served with tortillas, chili cheese cornbread, sopapillas or chips


Add extra green chilies for some extra heat


Vegan Hatch Green Chile Stew (SP++)

Cup 9 / Bowl 18

with roasted corn salsa served with tortillas, chili cheese cornbread, sopapillas or chips


Add extra green chilies for some extra heat


Shareables

Chips and Dips (V, GF, SP+)

5

Fresh corn chips and tomato salsa


Add guac   +7

Green Chile Cheese Fries (VG, SP+)

16.75

Fries smothered in meat or veggie green chili. Topped with Cotija and pepper jack cheeses, cilantro


Add Beef Colorado +9

Add Carnitas, Grilled Chicken, Popcorn Chicken +8

Add Crab +12

Add Carne Asada +15

Crab Flautas

19.75

Blue Crab, corn salsa, tomatoes and green goddess dressing with three cheese flautas

Hamachi Tartare* (GF)

22

Watermelon, hatch chilies, radish micro green and prickly pear with fresh hamachi tuna. Served with chips

Watermelon Salad (GF, VG)

17.75

Creamy Tequila and roasted jalapeno dressing (Spicy!),  candied pecans, cotija and cucumbers. Refreshing bite of summer!

Chili Cheese Cornbread (GF, VG)

8.50

Three slices of Grandma Babz's famous cornbread. Served warm with butter

Queso Fondito (VG,GF)

16.75

Queso dip topped with hatch chilies, micro greens, and beans. Comes with fresh tortilla chips

Popcorn Chicken (GF)

16.75

Comes with our house made red chili ranch

Pork Ribs (GF, DF, SP+)

26

Tossed in our house made smoked peach BBQ sauce. Comes with house pickles

Quesadilla (VG)

15.75

Roasted corn salsa, pepper jack and cotija cheeses, caramelized cheese


Add Beef Colorado +9

Add Carnitas, Grilled Chicken, Popcorn Chicken, or vegan cauliflower al pastor +8

Add Carne Asada +15


Tacos

Two tacos on house made blue corn tortillas, seasoned rice and beans on the side or sub a side salad for no additional charge

Carnitas (GF)

18.50

  

Hatch corn salsa, cotija cheese, cilantro

Popcorn Chicken (GF)

18.50

Jicama slaw, drizzle of red chili ranch, pickled jalapeno

Beef in Chile Colorado (GF)

19.50

Crispy pepper jack, pickled red onion

Hatch Brown (VG, GF)

18.50

Queso fondito, pickled onions

Vegan Caulini Al Pastor (GF, V)

18

Adobo marinated caulini (think broccolini mixed with cauliflower) with guacamole and pineapple salsa with a little bit of a kick

Mahi Mahi (DF)

25

Orange and chili marinated Mahi Mahi with jicama slaw and chipotle pineapple salsa on flour tortillas

Taco Tuesday!

Crunchy Tacos from the Happy Hour menu available all day Tuesday


Burritos

Smothered in Red sauce(V), Green Chili (V, SP++), X-mas (both) or substitute queso fondidto for $3. All burritos are stuffed with rice and beans

Carnitas

19.75

Pickled onions, cotija cheese

Beef in Chile Colorado (DF)

21.75

Roasted corn salsa, pickled jalapeno

Pollo Asado

19.75

Orange and chili marinated chicken with pineapple salsa and pepper jack

Chile Relleno (VG)

18.75

Whole battered and fried hatch chili stuffed with cheese inside a burrito with pico de gallo


Entrees

Carne Asada* (GF)

30.75

 Marinated and grilled Royal Ranch 6oz steak with caramelized peppers and onions, sour cream, pico de gallo and guacamole. Comes with rice and beans and a choice of flour or corn tortilla (for GF)

Pollo Asada (GF)

26.75

Marinated and grilled chicken breast with caramelized peppers and onions, sour cream, pico de gallo and guacamole. Comes with rice and beans and a choice of flour or corn tortilla (for GF)

Green Chili Cheeseburger* (SP+)

21

Royal Ranch 1/2lb  burger, pepper jack, Hatch green chilies, lettuce, tomato, pickled onion and prickly pear mustard. Choice of fries, salad, or jicama slaw

Or have it Chefs way with blue cheese instead of pepper jack

Smother it in Green Chile, Red Chile or Queso +3

Hatch Chili Relleno (VG)

26.75

Hatch chili, stuffed with cheese, battered and fried. Smothered in red (GF), green or both sauces Comes with rice, beans and small salad.


Add Beef Colorado +9

Add Carnitas, Grilled Chicken, Popcorn Chicken +8

Add Crab +15

Add Carne Asada* +15

Cowboy Cut Steak* (GF)

42

12oz Royal Ranch ribeye, hatch browns, mezcal demi glace and caulini in adobo

Mahi Mahi Salad (GF, VG)

26.75

Orange and chili marinated Mahi Mahi, prickly pear vinaigrette, cucumbers, pickled onion and pepitas over mixed greens

Stacked Chicken Enchiladas

25

Shredded chicken mixed with cheese and onions smothered in red (GF), green (SP++) or both chilies. Comes with a choice of rice and beans, salad, or jicama slaw

Allow 20+ minutes to cook

Chicken Rice Bowl (GF, DF)

25

Grilled orange and chili marinated chicken breast, guacamole, Hatch corn salsa, cherry tomatoes, house pickles with rice and pinto beans

SW Salad (V, GF)

18.75

Romaine, tomatoes, cucumber, pickled onions, hatch corn salsa, corn tortilla strips, avocado green goddess dressing


Add Beef Colorado +9

Add Carnitas, Grilled Chicken, Popcorn Chicken +8

Add Crab +15

Add Carne Asada* +15

*The Health Department wants us to remind you that eating raw= or undercooked meat may increase your risk of foodborne illness, particularly if you have certain medical conditions

Sides and Additions

Proteins

Carnitas

8

Beef Chile Colorado

9

Popcorn Chicken

8

Marinated Grilled Chicken

8

Grilled 6 oz Royal Ranch steak*

15

Dips and Sides

Guacamole

7

Jicama Slaw

6

Two Corn Tortillas

4

Flour Tortila

4

Queso

6

Pico de Gallo

4

Roasted onions and peppers

5

Fries

6

Beans

3

Rice

3

Chips

3

*Consuming raw or undercooked food can cause foodborne illness

*Consuming raw or undercooked food can cause foodborne illness

*Consuming raw or undercooked food can cause foodborne illness

*Consuming raw or undercooked food can cause foodborne illness

*Consuming raw or undercooked food can cause foodborne illness

*Consuming raw or undercooked food can cause foodborne illness

GF= Gluten Free V=Vegan VG= Vegetarian DF=Dairy Free SP+= Mildly spicy SP++=Moderately spicy

GF= Gluten Free V=Vegan VG= Vegetarian DF=Dairy Free SP+= Mildly spicy SP++=Moderately spicy

GF= Gluten Free V=Vegan VG= Vegetarian DF=Dairy Free SP+= Mildly spicy SP++=Moderately spicy

GF= Gluten Free V=Vegan VG= Vegetarian DF=Dairy Free SP+= Mildly spicy SP++=Moderately spicy

GF= Gluten Free V=Vegan VG= Vegetarian DF=Dairy Free SP+= Mildly spicy SP++=Moderately spicy

GF= Gluten Free V=Vegan VG= Vegetarian DF=Dairy Free SP+= Mildly spicy SP++=Moderately spicy

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