Everything is marked on our menu as to any dietary restrictions. Some of our equipment shares space with allergens and though we can accommodate most dietary restrictions, please alert your server to any allergies so we can best meet your needs.
All parties of 5 people or more will be charged a 20% gratuity. Checks will not be split more than 4 ways.
Fresh corn chips and tomato salsa
Add guac +7
Tossed with prickly pear vinaigrette, pepitas, pickled onions and jalapenos
Three slices of Grandma Babz's famous cornbread. Served warm with butter
Hatch chilies, beans and fresh tortilla chips with creamy queso dip
SW chili dredge, red chile ranch dipping sauce
Smoked peach BBQ sauce, house pickles
Two tacos on house made blue corn tortillas, seasoned rice and beans on the side or sub a side salad for no additional charge
Hatch corn salsa, cotija cheese, cilantro
Jicama slaw, red chili ranch, pickled jalapeno
Crispy pepper jack, pickled red onion
Queso fondito, pickled onions
Adobo marinated caulini (think broccolini mixed with cauliflower) with guacamole and pineapple salsa
Crunchy Tacos from the Happy Hour menu available all day Tuesday
Marinated and grilled Royal Ranch 6oz steak with caramelized peppers and onions, sour cream, pico de gallo and guacamole. Comes with rice and beans and a choice of flour or corn tortilla (for GF)
Marinated and grilled chicken breast with caramelized peppers and onions, sour cream, pico de gallo and guacamole. Comes with rice and beans and a choice of flour or corn tortilla (for GF)
Royal Ranch 1/2lb burger, pepper jack, Hatch green chilies, lettuce, tomato, pickled onion and prickly pear mustard. Choice of fries, salad, or jicama slaw
Or have it Chefs way with blue cheese instead of pepper jack
Smother it in Green Chile, Red Chile or Queso +3
12oz Royal Ranch ribeye, hatch browns, mezcal demi glace and caulini in adobo
Orange and chili marinated Mahi Mahi, prickly pear vinaigrette, cucumbers, pickled onion and pepitas over mixed greens
Shredded chicken mixed with cheese and onions smothered in red (GF), green (SP++) or both chilies. Comes with a choice of rice and beans, salad, or jicama slaw
Allow 20+ minutes to cook
Grilled orange and chili marinated chicken breast, guacamole, Hatch corn salsa, cherry tomatoes, house pickles with rice and pinto beans
Romaine, tomatoes, cucumber, pickled onions, hatch corn salsa, corn tortilla strips, avocado green goddess dressing
Add Beef Colorado +9
Add Carnitas, Grilled Chicken, Popcorn Chicken +8
Add Crab +12
*The Health Department wants us to remind you that eating raw= or undercooked meat may increase your risk of foodborne illness, particularly if you have certain medical conditions
Copyright © 2024 Hatch Cantina - All Rights Reserved.
Powered by GoDaddy
We use cookies to analyze website traffic and optimize your website experience. By accepting our use of cookies, your data will be aggregated with all other user data.